- 2 cups chopped vegetables (any kind)
- 1/2 cup- 1 cup protein (bacon, sausage, or ham)
- 8 eggs
- 1/2 cup cheddar cheese
In large skillet cook protein until done. Drain grease and set protein aside. In the same pan, saute vegetables until tender. Meanwhile, whisk eggs and cheese together with salt and pepper to taste. Mix vegetables, protein, and eggs together in microwavable bowl with a cover (such as Corningware). Microwave for 8 minutes.