Slow Cooker Italian Chicken

If it wasn't for the slow cooker, I really don't think I'd have the will power not to pull over on my long commute home and pick up something unhealthy.  Knowing that dinner is ready when you get home is so nice.  All you have to do for this recipe is cook the pasta, and you're set.  It's simple and delicious!  This recipe is especially easy to prepare the night before and throw in the refrigerator until morning.  It also sneaks in some vegetables.  I hope you enjoy!

• 4 boneless chicken breasts
• 8 oz. mushrooms, sliced
• 1 medium onion, chopped
• 1 medium zucchini, diced
• 1 green bell pepper, chopped
• 1 jar of your favorite spaghetti/pasta sauce

Assemble all ingredients in the slow cooker.  Cook on LOW for 6-8 hours.  Serve over linguine or your favorite pasta.